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The Silver Fern

Recipes, home grown goodness, BBQing and food stuff

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Recipes, home grown goodness, BBQing and food stuff
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  • taniwharugbyT Offline
    taniwharugbyT Offline
    taniwharugby
    replied to antipodean on last edited by
    #318

    @antipodean haha, I'm sitting ere eating a salad, had to chuck in some of the left over Christmas ham though, fucking salad for lunch pfft.

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    0
  • canefanC Offline
    canefanC Offline
    canefan
    replied to antipodean on last edited by
    #319

    @antipodean 4 slices of thin Vogels, one small avo and a small can of tuna for me. It's what happens at home in the evenings that causes the problems... :face_savouring_delicious_food:

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  • taniwharugbyT Offline
    taniwharugbyT Offline
    taniwharugby
    wrote on last edited by
    #320

    haha, could go in Awesome thread, but more topical for here.

    Video
    1 Reply Last reply
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  • PaekakboyzP Offline
    PaekakboyzP Offline
    Paekakboyz
    wrote on last edited by
    #321

    If we mixed this thread with the Hawt thread omg we'd likely blow the fern up. You guys are bloody bbq ninjas! loving the mix of old school and tech in terms of gear and cooking approaches. If we ever manage a full on Fern catch up I think we can put a big tick in the catering box!

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    1
  • antipodeanA Online
    antipodeanA Online
    antipodean
    wrote on last edited by
    #322

    I'm still fasting but about to engage in some keto cooking. I'll post some pics if it doesn't all come out looking like burnt shit.

    canefanC 1 Reply Last reply
    1
  • canefanC Offline
    canefanC Offline
    canefan
    replied to antipodean on last edited by
    #323

    @antipodean said in Recipes, home grown goodness, BBQing and food stuff:

    I'm still fasting but about to engage in some keto cooking. I'll post some pics if it doesn't all come out looking like burnt shit.

    I take it keto is not likely to be as tasty as 'kettle' cooking

    HoorooH 1 Reply Last reply
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  • HoorooH Offline
    HoorooH Offline
    Hooroo
    replied to canefan on last edited by
    #324

    @canefan said in Recipes, home grown goodness, BBQing and food stuff:

    @antipodean said in Recipes, home grown goodness, BBQing and food stuff:

    I'm still fasting but about to engage in some keto cooking. I'll post some pics if it doesn't all come out looking like burnt shit.

    I take it keto is not likely to be as tasty as 'kettle' cooking

    I thought Keto was predominately meat? So all Kettle if you have one 🙂

    antipodeanA 1 Reply Last reply
    1
  • antipodeanA Online
    antipodeanA Online
    antipodean
    replied to Hooroo on last edited by
    #325

    @Hooroo said in Recipes, home grown goodness, BBQing and food stuff:

    @canefan said in Recipes, home grown goodness, BBQing and food stuff:

    @antipodean said in Recipes, home grown goodness, BBQing and food stuff:

    I'm still fasting but about to engage in some keto cooking. I'll post some pics if it doesn't all come out looking like burnt shit.

    I take it keto is not likely to be as tasty as 'kettle' cooking

    I thought Keto was predominately meat? So all Kettle if you have one 🙂

    Very much so. Keto is simply high fat, protein and low carbs. So plenty of meaty goodness and green leafy vegetables.

    HoorooH 1 Reply Last reply
    3
  • HoorooH Offline
    HoorooH Offline
    Hooroo
    replied to antipodean on last edited by
    #326

    @antipodean said in Recipes, home grown goodness, BBQing and food stuff:

    @Hooroo said in Recipes, home grown goodness, BBQing and food stuff:

    @canefan said in Recipes, home grown goodness, BBQing and food stuff:

    @antipodean said in Recipes, home grown goodness, BBQing and food stuff:

    I'm still fasting but about to engage in some keto cooking. I'll post some pics if it doesn't all come out looking like burnt shit.

    I take it keto is not likely to be as tasty as 'kettle' cooking

    I thought Keto was predominately meat? So all Kettle if you have one 🙂

    Very much so. Keto is simply high fat, protein and low carbs. So plenty of meaty goodness and green leafy vegetables.

    Do you own a Kettle or Egg etc? If not, go buy one and you will not regret it! I had a fairly new Weber gas BBQ and as soon as I got the Kettle, I sold my gas bbq as knew I wouldn't use it again

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  • antipodeanA Online
    antipodeanA Online
    antipodean
    wrote on last edited by
    #327

    I'm looking at grabbing a Webber Kettle, can't fit much more on the balcony.

    HoorooH 1 Reply Last reply
    1
  • HoorooH Offline
    HoorooH Offline
    Hooroo
    replied to antipodean on last edited by
    #328

    @antipodean said in Recipes, home grown goodness, BBQing and food stuff:

    I'm looking at grabbing a Webber Kettle, can't fit much more on the balcony.

    If budget allows, please also buy the Rotisserie attachment! You will regret nothing!!!

    canefanC 1 Reply Last reply
    2
  • canefanC Offline
    canefanC Offline
    canefan
    replied to Hooroo on last edited by
    #329

    @Hooroo said in Recipes, home grown goodness, BBQing and food stuff:

    @antipodean said in Recipes, home grown goodness, BBQing and food stuff:

    I'm looking at grabbing a Webber Kettle, can't fit much more on the balcony.

    If budget allows, please also buy the Rotisserie attachment! You will regret nothing!!!

    Nothing like cooking a joint of meat in it's own juices. And longer cooking times means more time on the deck with beer in hand trying to look busy 😎

    1 Reply Last reply
    2
  • TimT Away
    TimT Away
    Tim
    wrote on last edited by
    #330

    1 Reply Last reply
    1
  • TimT Away
    TimT Away
    Tim
    wrote on last edited by
    #331

    1 Reply Last reply
    0
  • Stockcar86S Offline
    Stockcar86S Offline
    Stockcar86
    wrote on last edited by
    #332

    Yuzu pepper, butter soy sauce. Count me in. Hope I can get some of these in NZ

    1 Reply Last reply
    1
  • taniwharugbyT Offline
    taniwharugbyT Offline
    taniwharugby
    wrote on last edited by
    #333

    anyone got thoughts on fruit trees?

    Get mixed results where I am.

    Plums, lemons, grapefruit, lime, feijoas, blue berry all growing like crazy (fruiting too) but peach tree not so good.

    Lots of fruit on it, but just doesnt ripen and grown, ends up rotting on tree and falling off.

    raznomoreR 1 Reply Last reply
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  • raznomoreR Offline
    raznomoreR Offline
    raznomore
    replied to taniwharugby on last edited by raznomore
    #334

    @taniwharugby cut it down, dry it out and use that shit for smoking 🙂

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    4
  • TimT Away
    TimT Away
    Tim
    wrote on last edited by
    #335

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  • TimT Away
    TimT Away
    Tim
    wrote on last edited by
    #336

    On New World's website they have "Beef Wing Rib Roast" for $24.99/kg. Is that rib eye, sirloin, or something else (like chuck rib roll)?

    https://www.ishopnewworld.co.nz/product/5119176_kgm_000nw?name=beef-wing-rib-roast

    canefanC HoorooH 2 Replies Last reply
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  • canefanC Offline
    canefanC Offline
    canefan
    replied to Tim on last edited by
    #337

    @Tim said in Recipes, home grown goodness, BBQing and food stuff:

    On New World's website they have "Beef Wing Rib Roast" for $24.99/kg. Is that rib eye, sirloin, or something else (like chuck rib roll)?

    https://www.ishopnewworld.co.nz/product/5119176_kgm_000nw?name=beef-wing-rib-roast

    Looks like it is a sirloin roast with bone in

    57.4 GBP

    WING RIBS

    WING RIBS

    Leaner than the rib roast but similar in terms of cooking, the wing rib is sirloin left with the bone in for added flavour. Perfect for those who prefer their meat rare to medium

    I personally prefer scotch fillet roast. Generally has more fat marbling which gives it more flavour and moisture

    1 Reply Last reply
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