Vegemite v Marmite
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UK Marmite > Vegimite > NZ Marmite for me
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They’re both absolute shit
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what differentiates bovril from beef stock?
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@Kiwiwomble said in Vegemite v Marmite:
what differentiates bovril from beef stock?
Google says Bovril is a beef and yeast extract product
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@Bones said in Vegemite v Marmite:
@Tim I think UK marmite is probably pretty similar to Vegemite, I can't really think what the difference might be now...seems a bit deeper and less sharp.
I'd agree in that I similarly can't stand either of them.
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@Bones said in Vegemite v Marmite:
I think UK marmite is probably pretty similar to Vegemite
Mrs TR gets the UK Marmite (Our Mate in NZ) and typically the UK Marmite is a more 'viscous' (is that the right word?) consistency than vegemite, probably between treacle/golden syrup and vegemite/marmite?

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@taniwharugby i think more "runny" would be "less viscous"...but yeah, i like it because its a bit easier to spread
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i'll add, Marmite/Vegimite with butter on a warm cheese scone?....amazing
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@Kiwiwomble said in Vegemite v Marmite:
i'll add, Marmite/Vegimite with butter on a warm cheese scone?....amazing
Vegemite on toasted homemade chilli cheese bread is where it's at. My everyday.
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@Kiwiwomble not my recipe, but along these lines.
 
