Recipes, home grown goodness, BBQing and food stuff
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XO sauce is pretty bloody great
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@mariner4life said in [Recipes, home grown goodness, BBQing and food stuff]
i think broccolini might be my favourite vegetable
It's easily in the yellow jersey for me. Love it pan-fried, when the leaves char up just a little bit.
Goes well with just about anything.
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@barbarian yeah perfect. chuck some chilli flakes on that shit.
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@nzzp said in Recipes, home grown goodness, BBQing and food stuff:
Boy wants roast pork with crackling. Kicked off now - halfway through the crackling, turning the pork.
it's now in a slow oven to really turn the shoulder into meat butter. Nom nom nom

So good!!!
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@nzzp said in Recipes, home grown goodness, BBQing and food stuff:
Boy wants roast pork with crackling. Kicked off now - halfway through the crackling, turning the pork.
it's now in a slow oven to really turn the shoulder into meat butter. Nom nom nom

For the win!!!!
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@nzzp said in Recipes, home grown goodness, BBQing and food stuff:
Boy wants roast pork with crackling. Kicked off now - halfway through the crackling, turning the pork.
it's now in a slow oven to really turn the shoulder into meat butter. Nom nom nom

Also - sweet red gloves bro
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@nzzp said in Recipes, home grown goodness, BBQing and food stuff:
@Hooroo said in Recipes, home grown goodness, BBQing and food stuff:
For the win!!!!
Yeah, you did one recently, so just copying
Doing a 4 layer chocolate birthday cake too ... so skipping lunch is a smart move.It's my birthday today (actually true), can you save me some crackling??!!
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@voodoo said in Recipes, home grown goodness, BBQing and food stuff:
@nzzp said in Recipes, home grown goodness, BBQing and food stuff:
@Hooroo said in Recipes, home grown goodness, BBQing and food stuff:
For the win!!!!
Yeah, you did one recently, so just copying
Doing a 4 layer chocolate birthday cake too ... so skipping lunch is a smart move.It's my birthday today (actually true), can you save me some crackling??!!
happy birthday mate! Having just restocked the beer fridge, i shall delete a few beers in your honour later
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@voodoo said in Recipes, home grown goodness, BBQing and food stuff:
@nzzp said in Recipes, home grown goodness, BBQing and food stuff:
@Hooroo said in Recipes, home grown goodness, BBQing and food stuff:
For the win!!!!
Yeah, you did one recently, so just copying
Doing a 4 layer chocolate birthday cake too ... so skipping lunch is a smart move.It's my birthday today (actually true), can you save me some crackling??!!

Happy birthday mate. Only as old as you feel
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@mariner4life said in Recipes, home grown goodness, BBQing and food stuff:
@voodoo said in Recipes, home grown goodness, BBQing and food stuff:
@nzzp said in Recipes, home grown goodness, BBQing and food stuff:
@Hooroo said in Recipes, home grown goodness, BBQing and food stuff:
For the win!!!!
Yeah, you did one recently, so just copying
Doing a 4 layer chocolate birthday cake too ... so skipping lunch is a smart move.It's my birthday today (actually true), can you save me some crackling??!!
happy birthday mate! Having just restocked the beer fridge, i shall delete a few beers in your honour later
I appreciate the sentiment and look forward to some drunken posting later on!
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@canefan said in Recipes, home grown goodness, BBQing and food stuff:
@nzzp said in Recipes, home grown goodness, BBQing and food stuff:
@Bones spatchcock on a BBQ. Really simple and effective
I actually prefer to cook them whole on a beer can stand or similar. It stays so moist and juicy in the bbq
It's good, but consider this
I'm a fan of spatchcock personally
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@nzzp said in Recipes, home grown goodness, BBQing and food stuff:
@canefan said in Recipes, home grown goodness, BBQing and food stuff:
@nzzp said in Recipes, home grown goodness, BBQing and food stuff:
@Bones spatchcock on a BBQ. Really simple and effective
I actually prefer to cook them whole on a beer can stand or similar. It stays so moist and juicy in the bbq
It's good, but consider this
I'm a fan of spatchcock personally
Meathead is the man. I don't use beer. My one is like a stand. But when inused to use a beer can holder I usually put a little water inside. Chicken is so forgiving you have to try hard to mess it up