Recipes, home grown goodness, BBQing and food stuff

[voodoo]

@nzzp said in Recipes, home grown goodness, BBQing and food stuff:

@Hooroo said in Recipes, home grown goodness, BBQing and food stuff:

For the win!!!!

Yeah, you did one recently, so just copying Doing a 4 layer chocolate birthday cake too ... so skipping lunch is a smart move.

It's my birthday today (actually true), can you save me some crackling??!!

[mariner4life]

@voodoo said in Recipes, home grown goodness, BBQing and food stuff:

@nzzp said in Recipes, home grown goodness, BBQing and food stuff:

@Hooroo said in Recipes, home grown goodness, BBQing and food stuff:

For the win!!!!

Yeah, you did one recently, so just copying Doing a 4 layer chocolate birthday cake too ... so skipping lunch is a smart move.

It's my birthday today (actually true), can you save me some crackling??!!

happy birthday mate! Having just restocked the beer fridge, i shall delete a few beers in your honour later

[canefan]

@voodoo said in Recipes, home grown goodness, BBQing and food stuff:

@nzzp said in Recipes, home grown goodness, BBQing and food stuff:

@Hooroo said in Recipes, home grown goodness, BBQing and food stuff:

For the win!!!!

Yeah, you did one recently, so just copying Doing a 4 layer chocolate birthday cake too ... so skipping lunch is a smart move.

It's my birthday today (actually true), can you save me some crackling??!!

Happy birthday mate. Only as old as you feel

[voodoo]

@mariner4life said in Recipes, home grown goodness, BBQing and food stuff:

@voodoo said in Recipes, home grown goodness, BBQing and food stuff:

@nzzp said in Recipes, home grown goodness, BBQing and food stuff:

@Hooroo said in Recipes, home grown goodness, BBQing and food stuff:

For the win!!!!

Yeah, you did one recently, so just copying Doing a 4 layer chocolate birthday cake too ... so skipping lunch is a smart move.

It's my birthday today (actually true), can you save me some crackling??!!

happy birthday mate! Having just restocked the beer fridge, i shall delete a few beers in your honour later

I appreciate the sentiment and look forward to some drunken posting later on!

[Bones]

@voodoo happy birthday fella. Making it to another birthday in PN must be an extra special feeling.

[Bones]

Roast chicken, tips? I usually loosely follow the below (I lose the spuds and put the chicken on a trivet).

Foolproof slow roast chicken

Slow-roasting is a great way to keep chicken nice and moist. Adding the potatoes to the roasting tin infuses them with plenty of flavour, too

[nzzp]

@Bones spatchcock on a BBQ. Really simple and effective

[canefan]

@nzzp said in Recipes, home grown goodness, BBQing and food stuff:

@Bones spatchcock on a BBQ. Really simple and effective

I actually prefer to cook them whole on a beer can stand or similar. It stays so moist and juicy in the bbq

[Bones]

@canefan actually I have one of those I bought aaaaages ago and haven't used. Don't think I'd be able to close the BBQ though, bugger.

[nzzp]

@canefan said in Recipes, home grown goodness, BBQing and food stuff:

@nzzp said in Recipes, home grown goodness, BBQing and food stuff:

@Bones spatchcock on a BBQ. Really simple and effective

I actually prefer to cook them whole on a beer can stand or similar. It stays so moist and juicy in the bbq

It's good, but consider this

Pitmaster  /  Aug 2, 2012

Beer Can Chicken Recipe: There Are Better Ways To Cook Chicken

Beer Can Chicken is not a good way to cook chicken. Read here to learn why, and how you can make better roast chicken.

I'm a fan of spatchcock personally

[canefan]

@nzzp said in Recipes, home grown goodness, BBQing and food stuff:

@canefan said in Recipes, home grown goodness, BBQing and food stuff:

@nzzp said in Recipes, home grown goodness, BBQing and food stuff:

@Bones spatchcock on a BBQ. Really simple and effective

I actually prefer to cook them whole on a beer can stand or similar. It stays so moist and juicy in the bbq

It's good, but consider this

Pitmaster  /  Aug 2, 2012

Beer Can Chicken Recipe: There Are Better Ways To Cook Chicken

Beer Can Chicken is not a good way to cook chicken. Read here to learn why, and how you can make better roast chicken.

I'm a fan of spatchcock personally

Meathead is the man. I don't use beer. My one is like a stand. But when inused to use a beer can holder I usually put a little water inside. Chicken is so forgiving you have to try hard to mess it up

[reprobate]

@dogmeat said in Recipes, home grown goodness, BBQing and food stuff:

I use these guys https://www.goodchownz.com/page/389613 They make their own XO using blackfoot paua. It's fucking good.

Second that, their other stuff is good too.

[nzzp]

Christ I'm full. Pork, then 4 layer chocolate cake with berries.

Tempranillo, hazy IPA and goddamn it was worth it.

[canefan]

@nzzp said in Recipes, home grown goodness, BBQing and food stuff:

Christ I'm full. Pork, then 4 layer chocolate cake with berries.

Tempranillo, hazy IPA and goddamn it was worth it.

Class. That crackling looks epic

[nzzp]

@canefan said in Recipes, home grown goodness, BBQing and food stuff:

Class. That crackling looks epic

'twas. Dried it, cut it, rubbed salt, 3 days in the fridge, then a bit of oil and into a hot hot oven for about half an hour. When I got nervous about burning it, popped into 140C for 5 1/2 hours. Could have done with a bit longer, but it was fall apart moist and tasty (as the actress, etc...)

[Catogrande]

@nzzp said in Recipes, home grown goodness, BBQing and food stuff:

Christ I'm full. Pork, then 4 layer chocolate cake with berries.

Tempranillo, hazy IPA and goddamn it was worth it.

I'm not much of a fan of crackling (yes I know I'm in the minority) but even for me that looks great.

[Hooroo]

@nzzp said in Recipes, home grown goodness, BBQing and food stuff:

Christ I'm full. Pork, then 4 layer chocolate cake with berries.

Tempranillo, hazy IPA and goddamn it was worth it.

That pork looks sensational. Pork shoulder is the best!!!

I’m salivating.

Perfect mate

[mariner4life]

Pork looks great. Cake looks like an accident

[shark]

Bacon, ham, perfectly cooked pork belly and ribs are great. Pork roasts, chops etc are disgusting.

But what I'm truly shocked by is that an adult said 'nom nom nom'.

[nzzp]

@mariner4life ha ha, yeah. I should have re-plated the cake, but was in a rush and couldn't be arsed after a few drinks. Tasted amazing though

Edit: also a contendor for shitty food photo of the year... alcohol + camera not a good mix