Recipes, home grown goodness, BBQing and food stuff
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you are eating like a motherfucking king
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@mariner4life said in Recipes, home grown goodness, BBQing and food stuff:
you are eating like a motherfucking king
To be fair, I can take little credit for this as Mrs Hooroo just tells me after she finds a deal what she has done.. sometimes she forgets to tell me and it's a surprise. For those in NZ, container door are doing these real cheap at the moment. Wagyu score of 5.
I prefer to buy my meat locally to support the local butcher who has become a mate.
But yes, eating really well.
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@Hooroo said in Recipes, home grown goodness, BBQing and food stuff:
@mariner4life said in Recipes, home grown goodness, BBQing and food stuff:
you are eating like a motherfucking king
To be fair, I can take little credit for this as Mrs Hooroo just tells me after she finds a deal what she has done.. sometimes she forgets to tell me and it's a surprise. For those in NZ, container door are doing these real cheap at the moment. Wagyu score of 5.
I prefer to buy my meat locally to support the local butcher who has become a mate.
But yes, eating really well.
a good restaurant over here "The Meat and Wine Co" are doing takeaway packs of the meat they serve. Don't think they will send to Cairns though
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@mariner4life Now is the time to find those little oasis's of indulgence to get you through the troughs! I have no shame in having a food spend up at the moment.
Champagne is going at good prices at the moment so we got a case in just because we can't spend elsewhere so may as well enjoy a few comforts.
I'm saving at least $500 a month in travel costs so I see that as spending money for yumminess.
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@shark said in Recipes, home grown goodness, BBQing and food stuff:
@Hooroo OK how are you going to cook this? Give this some serious thought.
The brisket? On the WSM, prolly over about 12-14 hours. We will have our neighbour as we have broken the bubble with them when we had to save one of our bulls. We will repay their help with a brisket.
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@Hooroo said in Recipes, home grown goodness, BBQing and food stuff:
@shark said in Recipes, home grown goodness, BBQing and food stuff:
@Hooroo OK how are you going to cook this? Give this some serious thought.
The brisket? On the WSM, prolly over about 12-14 hours. We will have our neighbour as we have broken the bubble with them when we had to save one of our bulls. We will repay their help with a brisket.
Don't fuck it up
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@shark said in Recipes, home grown goodness, BBQing and food stuff:
@Hooroo said in Recipes, home grown goodness, BBQing and food stuff:
@shark said in Recipes, home grown goodness, BBQing and food stuff:
@Hooroo OK how are you going to cook this? Give this some serious thought.
The brisket? On the WSM, prolly over about 12-14 hours. We will have our neighbour as we have broken the bubble with them when we had to save one of our bulls. We will repay their help with a brisket.
Don't fuck it up
Not my first time.
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@shark said in Recipes, home grown goodness, BBQing and food stuff:
Don't make me post my la Barbecue, Austin TX pics
PLease post your BBQ picks!! That is the capital of BBQ.
Will post video of the 'wobble'
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@Hooroo said in Recipes, home grown goodness, BBQing and food stuff:
@shark said in Recipes, home grown goodness, BBQing and food stuff:
Don't make me post my la Barbecue, Austin TX pics
PLease post your BBQ picks!! That is the capital of BBQ.
Will post video of the 'wobble'
Too big too load apparently
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@shark said in Recipes, home grown goodness, BBQing and food stuff:
@Hooroo said in Recipes, home grown goodness, BBQing and food stuff:
@shark said in Recipes, home grown goodness, BBQing and food stuff:
Don't make me post my la Barbecue, Austin TX pics
PLease post your BBQ picks!! That is the capital of BBQ.
Will post video of the 'wobble'
Too big too load apparently
Stink. I may have seen them on Facebook once you got back? If you are an iPhone use, log on to the fern and when you upload the pic, if gives you the option to use a small size (I only learnt this yesterday)
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Learned?
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@Bones said in Recipes, home grown goodness, BBQing and food stuff:
@MajorRage said in Recipes, home grown goodness, BBQing and food stuff:
Spatchcocked a chicken last night on the Weber
Jesus I can only imagine what that sequence of words sounds like to someone who's just learned English.
Correct use of spatchcock, too. It means to butterfly and grill a game bird -- not just to butterfly
Love the Fern
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Roast chicken and roast potatoes tonight
About to go in the oven. Added olive oil into the hot pot and shook them around for a nice fluffy outer.
And the finished product. The CF juniors like them a little smaller, nice because you get more crunchy surface area
